「ポルトガルの調理法一覧」の版間の差分
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! style="width: 0%"|画像 | ! style="width: 0%"|画像 | ||
! style="width: 20%"|調理名 | ! style="width: 20%"|調理名 | ||
| − | ! style="width: 25%"| | + | ! style="width: 25%"|種類 |
! style="width: 25%"| | ! style="width: 25%"| | ||
| + | |- | ||
| + | |[[File:Portuguese Cooking Methods - Cozido.png|155px]] | ||
| + | |コジード<br><small>（Cozido）</small> | ||
| + | | | ||
| + | |<small>炭火のグリル</small> | ||
|- | |- | ||
|[[File:Portuguese Cooking Methods - Grelhado.png|155px]] | |[[File:Portuguese Cooking Methods - Grelhado.png|155px]] | ||
|グレリャード<br><small>（Grelhado）</small> | |グレリャード<br><small>（Grelhado）</small> | ||
| − | | | + | |グリル |
| − | |<small></small> | + | |<small>炭火のグリル</small> |
|- | |- | ||
|[[File:Portuguese Cooking Methods - Assado.png|155px]] | |[[File:Portuguese Cooking Methods - Assado.png|155px]] | ||
|アサード<br><small>（Assado）</small> | |アサード<br><small>（Assado）</small> | ||
| − | | | + | |ロースト |
|<small></small> | |<small></small> | ||
|- | |- | ||
|[[File:Portuguese Cooking Methods - Guisado.png|155px]] | |[[File:Portuguese Cooking Methods - Guisado.png|155px]] | ||
|ギサード<br><small>（Guisado）</small> | |ギサード<br><small>（Guisado）</small> | ||
| − | | | + | |煮込み |
| − | |<small></small> | + | ||<small></small> |
|- | |- | ||
|[[File:Portuguese Cooking Methods - Caldeirada.png|155px]] | |[[File:Portuguese Cooking Methods - Caldeirada.png|155px]] | ||
