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Image:Japanese Subuta -(古老肉)Minsei in Nankinmachi Kobe Chinatown, Hyogo, established in 1960.png|「スブタ」<br>民生 廣東料理店<br>(兵庫・神戸中華街) | Image:Japanese Subuta -(古老肉)Minsei in Nankinmachi Kobe Chinatown, Hyogo, established in 1960.png|「スブタ」<br>民生 廣東料理店<br>(兵庫・神戸中華街) | ||
Image:Japanese Subuta -(不老肉)Kouzanrou in Nagasaki Shinchi Chinatown, Nagasaki, established in 1946.png|「江山楼の黄金酢豚」<br>中國菜館 江山楼<br>(長崎・長崎新地中華街) | Image:Japanese Subuta -(不老肉)Kouzanrou in Nagasaki Shinchi Chinatown, Nagasaki, established in 1946.png|「江山楼の黄金酢豚」<br>中國菜館 江山楼<br>(長崎・長崎新地中華街) | ||
− | Image:Japanese Subuta -(黒醋咕咾肉)Akasaka Shisenhanten in Chiyoda, Tokyo, established in 1958.png| | + | Image:Japanese Subuta -(黒醋咕咾肉)Akasaka Shisenhanten in Chiyoda, Tokyo, established in 1958.png|「魅惑の黒酢スブタ」<br>赤坂 四川飯店<br>(東京・千代田区) |
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2022年10月30日 (日) 04:48時点における版
酢豚(すぶた)