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Understanding Specialised Coffee


In the vast world of coffee, speciality coffee stands out as a premium choice for discerning drinkers. It’s all about quality, flavour, and the intricacies that make each brew unique. Let's dive into the essence of speciality coffee and what makes it so special.


Defining Speciality Coffee


The term speciality coffee defines a category of coffee that is beans that are graded 80 points or above on a 100-point scale by certified coffee tasters. This system highlights the superior traits of the beans, which include flavour, aroma, and overall quality. Only the best coffee beans are deemed as speciality, often coming from specific regions that nurture unique flavour profiles.


Exploring Coffee Bean Varieties


When considering speciality coffee, the two primary varieties are Arabica and Robusta. Arabica coffee beans are known for their smooth, complex flavour profile, while Robusta is typically stronger and more bitter. If you're in search of a nuanced flavour, Arabica is often the preferred choice. However, the quality of the beans—whether whole coffee beans or 1kg coffee beans—greatly influences the overall brew.


Whole Coffee Beans or Ground Coffee?


One crucial decision for any coffee lover is whether to purchase whole coffee beans or ground coffee. the choice between whole coffee beans and ready-made ground coffee can alter your experience significantly. Whole coffee beans retain their freshness longer and allow for grind your own coffee right before brewing, bringing out the freshest flavours in each cup. On the other hand, ground coffee offers convenience, with 1kg ground coffee being the go-to solution for those in a hurry.


Why Grind Your Own Coffee?


Grinding your coffee beans allows you to adjust the grind size, The grind size is vital, specifically for espresso preparations, as it can dramatically affect the extraction time and ultimately, the flavour. Using freshly grinded coffee ensures that you experience the boldest flavours and aromas.


Tips for Grinding Your Own Coffee Beans


Beginning with whole coffee beans, here’s how to achieve the perfect grind. a reliable grinder, Burr grinders are highly recommended for consistency, while blade grinders are a more budget-friendly option. It is vital to grind only the quantity you need right before brewing to capture the freshness of the coffee. freshly ground coffee are key when it comes to flavour.


Finding the Best Specialty Coffees


With the rising popularity of speciality coffee, there are numerous options available that cater to various tastes. From the best whole bean coffee to well-sourced espresso coffee grounds, Exploration will undoubtedly lead you to your ideal brew.


Specialty Coffee Varieties You Should Try


Among these, specialty roasted coffee caters to those who appreciate specific flavour notes and origin characteristics. Take for example the unique flavours of Ethiopian Yirgacheffe or the exquisite notes found in Panama Geisha. At the same time, if you're on the hunt for best coffee grounds for espresso, ensure you explore brands that specifically mention their sourcing and roasting processes.



In conclusion, the journey through speciality coffee is one filled with delightful discoveries and rich flavours. By focusing on quality coffee beans and fresh grinding techniques, you'll find yourself immersed in a world of taste that transcends the ordinary. Embrace the sheer diversity of specialty coffees, and let your taste buds guide you through this aromatic world!