「カテゴリ:酥类」の版間の差分
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| 4行目: | 4行目: | ||
|align="center" width="16%" | [[File:Chinese Cuisine -（层酥）Puff Pastry.png|x160px|link=:Category:层酥|层酥]]<br />[[:Category:层酥|'''层酥''']] | |align="center" width="16%" | [[File:Chinese Cuisine -（层酥）Puff Pastry.png|x160px|link=:Category:层酥|层酥]]<br />[[:Category:层酥|'''层酥''']] | ||
|align="center" | | |align="center" | | ||
| − | + | |align="center" width="16%" | [[File:Chinese Cuisine -（混酥）Mix Pastry.png|x160px|link=:Category:混酥|混酥]]<br />[[:Category:混酥|'''混酥''']] | |
| + | |align="center" | | ||
|- | |- | ||
[[Category:糕点|酥]] | [[Category:糕点|酥]] | ||
