「カテゴリ:腌糟鱼」の版間の差分
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|align="center" width="16%" | [[File:Chinese Cuisine -（红糟鱼）Red Glutinous Rice Wine Lees Fish.png|x160px|link=:Category:红糟鱼|红糟鱼]]<br />[[:Category:红糟鱼|'''红糟鱼''']] | |align="center" width="16%" | [[File:Chinese Cuisine -（红糟鱼）Red Glutinous Rice Wine Lees Fish.png|x160px|link=:Category:红糟鱼|红糟鱼]]<br />[[:Category:红糟鱼|'''红糟鱼''']] | ||
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| − | |align="center" width="16%" | [[File:Chinese Cuisine - | + | |align="center" width="16%" | [[File:Chinese Cuisine -（酒糟鱼）Glutinous Rice Wine Lees Fish.png|x160px|link=:Category:酒糟鱼|酒糟鱼]]<br />[[:Category:酒糟鱼|'''酒糟鱼''']] |
|align="center" | | |align="center" | | ||
[[Category:中国の発酵魚|糟]] | [[Category:中国の発酵魚|糟]] | ||
